Kávéházi (Coffeehouse)

This cocktail has a silky texture giving it that coffee house feel (thus the name) while keeping all the characteristics of Zwack in the background. Placing this cocktail in a large Bistro Shot Glass keeps in theme with a corner bar youthful age, while placing it in a martini glass gives it more of an upscale mature feel. However the Kávéházi cocktail would be fabulous on the rocks with half and half or downscale the ingredients and place in a shot glass.
Kávéházi (means Coffeehouse) – created by The Intoxicologist
.5 ounce Zwack
.5 ounce Van Gogh Double Espresso Vodka
.5 ounce Godiva Chocolate Cream Liqueur
.75 ounce Heavy Cream (do not substitute half and half)
3 Espresso Beans or Chocolate Shavings for Garnish optional
Combine all liquid ingredients in a cocktail shaker with ice. Shake vigorously for fifteen to twenty seconds to combine thoroughly. Strain into a martini glass or a 2.4 ounce Bistro Shot Glass. Garnish if desired.
Copyright 2009 Cheri Loughlin – The Intoxicologist – All Rights Reserved
