Beer Drink Recipes for Football Weekend
It’s beer weekend, otherwise known as football season. Beer doesn’t see the light of day much in bottles and pints on The Intoxicologist site, but rather tidied up in cocktail packages. A few fun Beer-Rita and raspberry influenced ‘beer-tail’ recipes for your football weekend have been served to national television audiences via Rachael Ray and in one of the most sought after night spots New York has to offer; PDT.
Raspberry Beer Cocktail
3/4 cup Fresh Raspberries*
3-1/2 (12-ounce) Bottles Beer, chilled
1 (12-ounce) container Frozen Raspberry Lemonade Concentrate, thawed
1/2 cup Vodka
Muddle raspberries in a bowl. Transfer to a pitcher. Stir in remaining ingredients. Serve over ice. Makes 6 servings. *3/4 cup thawed frozen raspberries may be substituted.
The Beer Cassis at PDT
1 ounce Dubonnet Rouge
1/4 ounce Theuriet Cassis
6 ounce Brooklyn Lager
Pour the Dubonnet and cassis into a mixing glass then fill with ice; stir and strain into a white wine glass. Top with lager; garnish with a twist of lemon.
Chambeer
1 part Chambord
3 parts Beer
Pour Chambord in mixing glass with ice. Stir to chill. Strain into lager. Pour cold beer over top of Chambord.
Beer Margarita by Rachael Ray
Four 12-ounce bottles cold light-flavored beer, such as Corona
1 cup (8 ounces) Tequila
One 12-ounce can frozen limeade concentrate
Lime wedges
Kosher salt, for rimming glasses
In a large pitcher, combine the beer, tequila and limeade. Rub a lime wedge around the rim of each of glass and dip it in the salt. Pour the margaritas into the glasses and garnish with a lime wedge. Makes 8 servings.
These drink recipes continue the 30 Days of Pink cocktails on The Intoxicologist and National Cocktails Examiner Sites. Every time you view any of the cocktails from the Drink Recipes & Photos slideshow links it helps raise funds for the Susan G. Komen for a Cure foundation. Enjoy the cocktails and share the links with friends.
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Copyright 2009 Cheri Loughlin – The Intoxicologist – All Rights Reserved
