Monthly Archives: May 2010

Putting the Squeeze on the Traditional Fuzzy Navel

The Fuzzy Navel is a long standing favorite in the long list of popular drinks, cocktails and shot recipes.  The easily made three ingredient recipe takes little time to prepare, flavors out sweetly and tip-toes the line of sexy summer sippers.  It also lands itself within the family of New England Highballs somewhere between the Screwdriver, Sex on the Beach and the Woo Woo by way of give and take of a few ingredients.  Build this classic with plain vodka, peach schnapps and purchased orange juice for the quickest build or venture toward an updated, fuller flavor with squeeze of fresh and dash of bitters.

Fuzzy Navel – adapted by Cheri Loughlin

Fuzzy Navel - photo property of Cheri Loughlin1-3/4 ounce Stoli Peachik

1/2 ounce DeKuyper Peach Schnapps

Fresh Squeezed Orange Juice (approximately 2 small oranges)

2 Dashes Classic Bitters

Fresh Lemon Twist Garnish

Fill highball glass with ice.  Add vodka and liqueur.  Top with fresh squeezed orange juice.  Add healthy dashes of bitters.  Garnish with fresh lemon twist over top to glean essential oils. 

Peach flavored vodka gives added dimension to the already called for peach schnapps in this classic.  Fresh squeezed orange juice might seem like extra effort, but well worth the additional step.  Fresh squeezed juice comes across lighter with fuller flavor than bottled juice.  Bitters zap the teeniest bit of edge off of sweet while bringing extra flavor layering to the table.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Real Sexy Sex and the City Cocktails

SKYY Sex and the City 2 Bottle - photo copyright Cheri Loughlin

Months of hype leading up to the recently released Sex and the City 2 movie leads the liquor industry scrambling for new cocktail recipes to walk down the red carpet on the way to the nearest after party.  The only reason cocktails come into play at all is due to the iconic Cosmopolitan sipped by Sex and the City character, Carrie Bradshaw, in 1998, but made famous on the cocktail circuit by Madonna when paparazzi photographed her sipping the light pink hued drink at the Rainbow Room in 1996.  This little pink drink had already been in existence in various forms, but adapted to Cosmo perfection by Dale DeGroff. 

Cosmopolitan – Dale DeGroff, Craft of the Cocktail

Cosmopolitan contemporary classic cocktail - photo copyright Cheri Loughlin1-1/2 ounce Citron Vodka

1/2 ounce Cointreau

1/4 ounce Fresh Lime Juice

1 ounce Cranberry Juice

Flamed Orange Peel Garnish

Combine liquid ingredients in cocktail shaker with ice.  Shake to blend and chill.  Strain into chilled cocktail glass.  Garnish with flamed orange peel.  Dale discusses the step by step process of how to flame an orange peel in his book, Craft of the Cocktail.

There are so many adaptations to the Cosmo it is only fitting one with champagne topper mingle into the mix for a show stopping appearance at any Sex and the City after party. Dan Crowell of Libation Association created the Champagne Cosmopolitan.

Champagne Cosmopolitan – Dan Crowell

1 ounce Belvedere Cytrus Vodka

1 dash Grand Marnier

1-1/2 ounce Cranberry Juice

1/2 ounce Fresh Lime Juice

1 Twist Orange

1 ounce Moet & Chandon White Star Champagne

Shake Vodka, Grand Marnier, cranberry juice and lime juice over ice in a cocktail shaker.  Strain into a chilled champagne flute.  Top off with champagne.  Garnish with orange twist.

The hum and buzz surrounding Sex and the City 2 would lead most to believe this movie is the height of fashion with the sexiest cocktails for stylish women everywhere to sip while gadding about in heels, flirty dresses and oversized hats.  Intersperse some gossip and gratuitous sex and everyone can be the star of their own movie.  A little farfetched in today’s busy world of working women who might be single or married, with or without children.  But the movie does give rise to the question, “What do real sexy women of the city drink when out on the town?”   This is the question asked of readers on The Intoxicologist Facebook page and those following along on Twitter.

While Sex and the City 2 has spawned many revamped cocktails with stylishly fun names befitting star status, the question still applies as to what cocktails men and women find sexy.  Is it the Cosmo or flirty cocktails creatively named specifically for the movie?  Not so surprisingly, simplicity is sexy.

Bourbon Tasting Neat - photo copyright Cheri Loughlin

Haze King says, “A good ol beer will do.”  For Heather Jenkins a simple Rum and Coke suffice.  Choose your favorite rum; easy enough.  Tanya Warren loves a little thing called Pineapple and Vodka.  Crystal Farris goes classic with Bacardi & Coke with a squeeze of lime, but prefers diet rather than the overly sugared fare.  John Southerly likes a little sexy undercurrent with his lady’s cocktail choice. He says, “Top shelf martini.  Dirty or not.  And a hint of lipstick left on the glass…” Pucker up ladies.

Several chose straight pours as their sexy drink of choice.  Joe Clayton specifies Anejo Tequila, but only from a long slender glass.  I’m imagining nicely manicured fingers delicately picking up that glass for easy sipping looks pretty darn good, too.  Rhiannon Davies agrees sipping tequila is sexy, but prefers Platina Tequila over ice with a twist of lime.  However, Rhiannon doesn’t confine sexy to just one drink choice.  She also likes Zubrowka sipped neat and Jameson 12 Year Old with exactly three pieces of ice (it could be one piece if it were Glace Ice).  LuAnn Brandle goes for the gold with Johnnie Walker Blue.    VanillaNorth of A Bourbon for Silva knows sexy and chooses Bourbon, or something “strong and straight” proving she’s far from plain vanilla.

LadiesLoveLV think The Modern Mixologist’s version of the Cable Car is “very sexy with the long orange spiral & cinnamon/sugar rim!”  They just might have something there. 

Cable Car – Tony Abou-Ganim, The Modern Mixologist

The Swirl - Orange Twist Garnish - photo copyright Cheri Loughlin1-1/2 ounce Spiced Rum

3/4 ounce Orange Curacao

1-1/2 ounce Fresh Lemon Sour

Long Orange Spiral Garnish

Sugared Rim

Place liquids in mixing glass with ice.  Shake to blend and chill.  Strain into sugar rimmed cocktail glass.  Garnish with long orange spiral.  Read the history of the Cable Car along with detailed instructions for this recipe on The Modern Mixologist website.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Kindred Spirits & Blue Cheese Mingle for an Extraordinary 801 Special Martini

801 Special Blue Cheese Olives photo property of Cheri Loughlin

A recent outing to neighborhood restaurant and bar, 801 Chophouse, gleaned an interesting martini combination I would otherwise have never sampled.  The 801 Special consists of Ketel One Vodka, Bombay Sapphire Gin served with house stuffed Blue Cheese olives.  Ordinarily I have an aversion to blue cheese.  There is just something about the weave of blue cheese mold through food along with the pungent flavor that sort of twists and turns my stomach before the flavor leaves my tongue.  Dirty martinis aren’t necessarily my favorite either.  The salty overtones bury too much of the martini for my palate preference as well.  Simply put, I love to taste the particular subtleties of the spirit whether it is vodka or gin.  The martini description of this particular house special sounded rather encouraging; No vermouth, no olive juice and the olives were stuffed with a mix of blue cheese, fresh garlic and Tabasco.  Curiosity won out. 

801 Special – 801 Chophouse, Omaha NE

1-1/2 ounce Ketel One Vodka801 Special Blue Cheese Martini photo property of Cheri Loughlin

1-1/2 ounce Bombay Sapphire Gin

Blue Cheese Stuffed Olives*

Combine vodka and gin in mixing tin with ice.  Shake or stir according to preference (801 Chophouse shakes vigorously).  Garnish with two skewered Blue Cheese olives.  In my opinion this cocktail needs at minimum three olives, but would do exceedingly well to have four to make it truly ‘special’.

Though I did not get the exact recipe for the hand-stuffed Blue Cheese Olives, I played with a recipe loosely based upon one found on Food Network by Emeril Lagasse.

Hand Stuffed Blue Cheese Olives – adapted by Cheri Loughlin

Original recipe from 801 Chophouse, Omaha NE

24 to 30 Large Green Olives – pitted

1/4 cup Blue Cheese

3 Tablespoons Garlic Paste

3 Tablespoons Tabasco Sauce

Drain green olives, reserving the brine for later use.  Combine ingredients in food processor or mash mixture together well by hand.  Place completely blended mixture in pastry bag.  Begin stuffing each olive individually, being careful to keep outside of olives free of blue cheese residue.  Return olives to jar or plastic container in single layer if possible.  Pour brine in layer over olives and store in refrigerator until ready for use.

Tasting Note:The 801 Special definitely left me deliciously surprised.  For those who believe gin is not of their particular flavor variety, perhaps try this combination.  The vodka washes over the gin, softening it a bit in a way vermouth does not.  The two spirits dance agreeably in the glass; kindred spirits if you will.  The hand stuffed Blue Cheese Olives become the meal topper.  It is a must that these olives marinate in the martini for a moment or two before the first taste.  A lingering bite here and there between sips is the exceptional highlight of the 801 Special.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Embarrassing Truth about the Cocktails & Shots We Order

The scandalous truth about the cocktails and shots we ordered once upon a time in an embarrassing and awkward moment of shameful abandon is we actually remember the sordid details long into the future.  Surprisingly enough it doesn’t take liquid courage to recount the flash of tacky tippling.  Mat shots as a rite of passage, the call of a blow job shot quieting the bar and girlie fru fru drinks in the hands of manly men are all no brainers after the fact, but x marks the spot when friends are calling the shots. 

Readers fessed up to The Intoxicologist on Twitter and Facebook about the most embarrassing shot or cocktail they ever ordered, what made them do it and ultimately what they learned.  Answers tickled and induced the ‘blech’ factor. 

Lilly Pad consisting of Malibu Rum, Midori, Blue Curacao and pineapple juice seemed a good idea at the time to Ben Newton-Syms.  According to Ben, “The official excuse; the bartender looked like he’d massacre anything classic and make me angry. The guilty truth; I wanted a drink garnished with a gummy frog.  Oh dear.”  Gummy bears, worms, octopi and frogs might be on my list of chewy, fruit musts when I’m in the mood for ripping limbs from helpless candies, but never a good idea for cocktail garnish.  When in doubt of a bartender’s ability to build a classic, go for the straight pour and ask for a side dish of gummy Froggers.

Speaking of Midori in the Lilly Pad, Theresa Dobey mentions the Ninja Turtle.  This little number contains Midori and Pina Colada. Theresa describes it as, “Super gross, not good, not good at all.” Ya think?!  I can just imagine swirls of green sweetened liqueur swimming around in milky, creamy Pina Colada mix.  Ewww!  However a Pina Colada in its finest form is another story altogether.  Skip the girlie umbrellas, frilly straws and pre-made mixes and go for the well built cocktail ala Dale DeGroff.

Pina Colada – Dale DeGroff, Craft of the Cocktail

1-1/2 ounce Bacardi Light Rum
1 ounce Myers’s Rum
2 ounce Coco Lopez
1 ounce Heavy Cream
4 ounce Pineapple Juice
Dash of Angostura Bitters
1 Cup Crushed Ice
Garnish – Pineapple Wedge & Maraschino Cherry

Combine all ingredients except garnish into a blender and blend until all ice is completely mixed in. Any chunks get caught in straws, so be sure to mix very well. Pour into either a hurricane glass or a poco-grande glass. Place pineapple and cherry on a garnish skewer and place in the drink.  The Intoxicologist Notation: To send this cocktail into total ‘yum’ factor add an additional 1/2 to 3/4 ounce Myers Rum float to the top of the finished cocktail.

The Blow Job shot always seems to come up (no pun intended) when shots are spoken of in any conversation.  Many Twitter and Facebook readers mentioned this shot as the one that caused their most embarrassing moment.  Whether the name of the shot itself caused deafening quiet to filter across the crowd as the shot was called out or due to the way the shot is downed on knees, no hands at the foot of a stranger by brides to be or their entourage of giggling friends.  However, one reader comment regarding the Blow Job shot truly stole the show.

 “BJ…and drank it with no hands…I really don’t need to explain right? What did I learn….Well..Either one can make you choke. (You asked :)” – Ginger Sanders

Enough said.  Let’s get off the Blow Job and Orgasm shots for a change and move on to something a little less obvious for giggles and grins like…

Deep Throat – from X-Rated Drinks

1-1/2 ounce Vodka

1/4 ounce Coffee Liqueur

Whipped Cream Garnish

Combine liquids in cocktail shaker with ice. Shake. Strain into two shot glasses. Top with whipped cream.

G-Spot – from X-Rated Drinks

1/8 ounce Vodka

1/4 ounce Licor 43

1/2 ounce Raspberry Liqueur

Dash Sour Mix

Dash Club Soda

Combine all ingredients except club soda in cocktail shaker with ice.  Shake.  Strain into shot glass.  Top with club soda.

Time for you to play along and tattle on your shameful tipples.  What cocktail or shot tickled your tonsils while inducing the discomfort level?  The article that inspired the entire discussion stemmed from Modern Drunkard: You Want a What?

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.