Barefoot Sweet Freedom – recipe by Cheri Loughlin, The Intoxicologist
2-1/2 ounces Barefoot Sweet Red Wine
2 ounces Blueberry Pomegranate Juice
1/2 ounce Lime Juice
2 ounces Ginger Ale
Orange & Lime Slice Garnish
Build drink in highball glass over fresh ice leaving ginger ale last as topper. Stir. Garnish with orange and lime slice.
The Barefoot Sweet Freedom 4th of July drink recipe was commissioned by Barefoot Wine & Bubbly as part of the Corporate Mixology program offered by Cheri Loughlin, The Intoxicologist. Find more recipes created by Cheri Loughlin for Barefoot Wine & Bubbly on this site and at BarefootWine.com and by following Barefoot Wine on Facebook.