Category Archives: Champagne & Bubbly

Champagne cocktails and those with a bit of sparkling bubbly fit the bill rather nicely with these drink recipes.

Sparks

Champagne Tasters - photo copyright Cheri LoughlinGazing at fireworks as they burst in the sky isn’t the only place to find whimsical sparkle on 4th of July. Add a burst of Independence Day twinkle to your glass with the Sparks champagne cocktail.

Sparks

1 ounce Pepper Vodka

Brut Champagne

Jalapeno Pepper Slice Garnish – optional

Place chilled pepper vodka in champagne flute. Top with chilled brut champagne. Garnish with jalapeno pepper slice if desired.Cheri Loughlin Photography - Cocktail Development & Photography Services

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved.

St. Zipaine

Champagne might be the first bubbly that comes to mind when one thinks of celebration cocktails, but sparkling sake mingles and tingles its way through cocktail culture with a burst of bubbly excitement. Its versatility is apparent as it is excellent sipped straight from the bottle, lovely fluted and incorporates beautifully in mixed cocktails. Zipang Sparking Sake 6 photo copyright Cheri Loughlin

St. Zipaine

2 parts Zipang Sparkling Sake

1/2 parts St-Germain

2 parts Club Soda

Lemon Twist Garnish

Place chilled St-Germain in champagne flute. Top with club soda and sparkling sake. Garnish with lemon twist.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Barefoot Paradise Retreat

Small indulgences are an ideal getaway when lengthy vacation is out of the question. Enjoy a summer escape anytime with the Barefoot Paradise Retreat bubbly cocktail.Barefoot Paradise Retreat - Cheri Loughlin Cocktail Development Services

Barefoot Paradise Retreat – created by Cheri Loughlin

1-1/2 measure Watermelon Juice

1/2 measure Raspberry Syrup

3/4 measure Lemon Juice

3 measures Barefoot Pink Moscato

Combine juices and syrup in cocktail shaker with ice. Shake to chill. Strain into champagne flute. Top with Barefoot Pink Moscato.

Cocktail Recipe and Photo commissioned by Barefoot Wine & Bubbly

Cheri Loughlin Photography - Cocktail Development & Photography Services

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Mariette

Mariette means ‘Little Bitter.’ This champagne cocktail rounds out with a little spice and vanilla with healthy use of bitters, but definitely washes across the palate pleasantly. Life is full of little bitter moments, but hopefully bubbles over pleasantly with more joyous ones.

Mariette – created by Cheri Loughlin

Mariette - photo copyright Cheri Loughlin1/4 measure Tequila Blanco

3/4 measure Benedictine

1/2 measure Licor 43

1/4 ounce Premium Orange Liqueur

5 dashes Angostura Orange Bitters

5 dashes Angostura Bitters

Brut Champagne

Orange Peel

Combine tequila, liqueurs and bitters in cocktail shaker with ice. Shake to blend and chill. Strain into champagne flute. Top with champagne. Garnish with fresh orange zest.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2011 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Kiss from a Rosé

Everyone knows one good kiss deserves another.  Delicious kisses often lead to much more exciting and adventurous things.  Barefoot Bubbly offers a ‘Bubbly Kiss’ from their Rosé Cuvée variety bringing a blush to the glass that just might extend further into the evening this Valentine’s Day.  Redbookmag.com compiled a Top 40 list of their steamiest tips for couples from bubbly kiss to sparkling bliss.  Tuck a few secret recipes for success in your pocket including the easy Kiss from a Rosé

Kiss from a Rosé

Champagne Imperial - photo copyright Cheri Loughlin1/2 measure Raspberry Liqueur

1/2 measure Créme de Cassis

4 measures Barefoot Bubbly Rosé Cuvée

Raspberry & Blackberry Garnish

Place liqueurs and berries in cocktail shaker with ice. Shake to blend and chill. Strain into chilled champagne flute. Top with Barefoot Bubbly Rosé Cuvée.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2011 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Le Grand Brielle

This champagne cocktail would be lovely to toast celebratory occasions with its distinctive spicy notes deeply rooted within the combination of liqueurs.  Mango can easily overtake the flavor if too much is added so keep it light to balance the pizzazz and zing of this delightfully hearty cocktail. Named for Brielle, meaning Exalted Goddess.

Le Grand Brielle – created by Cheri Loughlin

Le Grand Brielle - photo copyright Cheri Loughlin3/4 measure Benedictine

1/4 measure Premium Orange Liqueur

1/4 measure Licor 43

1/4 measure Mango Puree

1/4 measure Fresh Lemon Juice

5 dashes Classic Bitters

3 measures Brut Champagne

Lemon Twist Garnish

Place liqueurs, puree, juice and bitters in cocktail shaker with ice. Shake to blend and chill. Strain into chilled champagne flute. Top with Champagne. Garnish with fresh lemon twist.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2011 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Call it Kismet

Perspective, karma and fortuity intertwine within this champagne flute to ultimately dance upon the tip of the tongue.  That’s why it’s Call it Kismet.  Believe in Lady Luck, destiny, hard work or ordinary happenstance.  No matter how you call the future, once in a while everything comes down to the luck of the draw.  Call it Kismet utilizes Heering Cherry liqueur’s deep cherry flavor with subtle chocolate notes then laces in rich coffee and lush vanilla.  While it could have stopped at very simple, Brut Champagne adds the divine intervention of bubbly.

Call it Kismet – created by Cheri Loughlin

Call it Kismet - photo copyright Cheri Loughlin3/4 measure Heering Cherry Liqueur

1/2 measure Kahlua Especial

1/2 measure Navan

Brut Champagne

Cherry Garnish

Combine liqueurs in cocktail shaker with ice. Shake to chill. Strain into chilled champagne flute. Top with champagne. Garnish with cherry. Wonderful deeply rich flavor of cherries kissed by hint of chocolate, rounded out by the essence of vanilla.

Cheri Loughlin Photography - Cocktail Development & Photography Services

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2011 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Reaping the Pyrat’s Bounty

As Hoti, patron saint of fortune tellers and bartenders, advises, “You don’t need a good reason to drink.  You just need a good drink.”

Pyrat Rum Pistol Tasting

Aroma: Comes across thin with notes of orange and vanilla.

Tasted Neat: Remains thin with slight burn. Definite orange flavor, but not as significant as Pyrat Rum XO Reserve.  Spice noted, possibly hints of cinnamon and clove, but mild rather than deep.  Just the right amount of sweetness to the spirit.  Not particularly my idea of sipping rum.  More of rum on the rocks with squeeze of orange and wee amount of lime possibly or could definitely see this going as a round of shots to start the night rolling.  Pyrat Rum Pistol mixes excellently for definition in cocktails.

Pyrat’s Bounty – created by Cheri Loughlin

Pyrats Bounty - photo copyright Cheri Loughlin1 measure Pyrat Rum Pistol

3/4 measure Kahlua Especial

1/4 measure Drambuie

1/2 measure Mango Juice

3 dashes Classic Bitters

1 measure Brut Champagne

Combine rum, liqueurs and juice in mixing glass. Stir. Pour into rocks glass over fresh ice. Top with champagne and bitters.

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2011 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

Ponce de Leon Cocktail

Ponce de Leon could definitely be described as vintage, classic or totally retro, but the cocktail is far from it. The man sailed rough seas with Christopher Columbus in search of a new world.  The cocktail brings sipping satisfaction in the dawning of a new age. The goal is balance of flavor.  Ponce de Leon delivers. Though there are a few variations on this cocktail, this one tempts the palate with its multi-layering of light and dark spirits. 

Ponce de Leon

Ponce de Leon - photo copyright Cheri Loughlin1 measure Cognac

1/2 measure Rum

1/2 measure Premium Orange Liqueur

1/2 measure Grapefruit Juice

1 measure Brut Champagne

Combine cognac, rum liqueur and juice in cocktail shaker with ice. Shake to blend and chill. Strain into champagne saucer or cocktail glass. Top with champagne. Stir gently. Lovely round, lush sweetness without being overly sugary.  Faint hint of grapefruit bitter in the finality, bringing the flavors together in perfect harmony.  That is before the champagne topper!  Champagne adds more sweetness and thins the cocktail out a little more. 

Cheri Loughlin is a leading cocktail and photography resource for beverage companies, event planners, businesses and individuals. High resolution cocktail and beverage stock photography images are available in downloadable digital format in the newly redesigned Stock Photography Gallery at www.cheriloughlin.com.

Twitter, Facebook, StumbleUpon – str8upcocktails @ gmail.com – ©2012 Cheri Loughlin-The Intoxicologist, All Rights Reserved. All opinions, reviews and spirits’ coverage are the personal opinion and decision of Cheri Loughlin.

 

Champagne Imperial

Champagne Imperial

Champagne Imperial - photo copyright Cheri Loughlin1 measure Herring Cherry Liqueur

Champagne

Place chilled Heering Cherry Liqueur in champagne flute. Top with champagne. Garnish with fresh cherries or maraschino cherries according to preference.

Cocktail photos are is available for digital download in the Stock Photography Gallery.

Find The Intoxicologist on Twitter, Facebook, StumbleUpon or Email: str8upcocktails@gmail.com – Copyright 2011 Cheri Loughlin – The Intoxicologist – All Rights Reserved – All opinions, reviews and spirits’ coverage contained within are the personal opinion and decision of Cheri Loughlin, The Intoxicologist