It’s easy to purchase liqueurs. Stop at your local liquor store, peruse the aisles, pick up what you want and pay. But there is something fascinating and fulfilling about making your own. At least there is for me. I love
The Negroni is a favorite classic, but The Macallan Negroni uses old world port rather than vermouth and Cynar rather than Campari.
This is a nice twist on one of my favorite classic cocktails, the Old Fashioned. This version uses rum and flavorful maple syrup for light sweetness. Bitters add a little spiced touch to the drink. I know what some of