The Intoxicologist

Dabbling in the world of cocktails one spirit at a time…

Heart-to-Hot Chocolate

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Heart-to-Hot Chocolate

The Heart-to-Hot Chocolate cocktail is a warm concoction of Don Julio Añejo Tequila, temptingly rich hot chocolate and fluffy whipped cream.  You’ll be on cloud nine while sipping this top ten hit sweet sensation. 

 

Heart-to-Hot Chocolate

1/2 ounce Don Julio Añejo

1 ounce Grand Marnier

1 packet hot chocolate mix (prepared)*

Whipped cream*

 

1.    Mix Don Julio Añejo, Grand Marnier and hot chocolate in a cocktail shaker.

2.    Pour contents into an Irish Coffee glass.

3.    Layer 1/2 inch of whipped cream over the top.

 

*To cut down on calories, try using low fat whipped cream and hot chocolate mix!

 

Written by The Intoxicologist

May 11th, 2009 at 2:04 pm

Posted in Uncategorized

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