I recently posted a photograph of three spirits (Dubonnet Rouge, Cointreau and Kahlua Especial) to The Intoxicologist Facebook page to encourage a little cocktail creativity. The directive: What cocktail would you create using these three ingredients plus base spirit and / or mix-ins such as juices, syrups, etc.? The following three recipes were shared in response.
In a recent article I asked readers to participate in cocktail discussion about how cocktails are created, mixed, tweaked and served at home. Let’s face it, we all change recipes up a bit whether we’re talking about cooking or cocktails.