Tag Archives: Tawny Port

Cigar Lover’s Martini

Posted on December 29, 2012 | Comments Off

Cigar Lover’s Martini

2-1/2 ounce Cognac

1/2 ounce Tawny Port

Orange Twist

Place cognac & port in mixing glass with ice. Stir to chill. Strain into chilled cocktail glass. Garnish with orange twist.

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Posted in Cocktails

Tagged Cigar, Cigar Lover's Martini, Cognac, Tawny Port

Port of Mexico

Posted on December 20, 2012 | Leave a comment

This easy build cocktail gives the illusion of deep noted Sangria in the flavor without all the fuss and wait time. Chocolate and orange notes shine through.

Port of Mexico – created by Cheri Loughlin

2 measures Camarena Reposado Tequila

1/4 measure Grenadine

1/4 measure Lime Juice

1/2 measure Tawny Porto

Place grenadine in bottom of large rocks glass. Set aside. Place remaining liquids in cocktail shaker with ice. Shake to blend. Strain into rocks glass over grenadine and fresh ice.

Cocktail Recipe commissioned by Camarena Tequila Representatives

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Posted in Cocktails, Corporate Mixology, Wine Cocktails

Tagged Camarena Tequila, Corporate Mixology, Grenadine, Lime Juice, Port of Mexico, Tawny Port, Tequila

American Beauty

Posted on June 28, 2012 | Leave a comment

They say beauty lies within the eye of the beholder. However the American Beauty cocktail demonstrates that sometimes beauty is defined by flavor instead.

American Beauty

1 ounce Brandy

1/2 ounce Dry Vermouth

1/4 teaspoon White Crème de Menthe

1 ounce Orange Juice

1 teaspoon Grenadine

1/2 ounce Tawny Port

Combine all ingredients except Tawny Port in cocktail shaker with ice. Shake to blend and chill. Strain into chilled cocktail glass. Carefully float Tawny Port on top.

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Posted in Cocktails, Independence Day

Tagged 4th of July, American Beauty, Brandy, Creme de Menthe, Dry Vermouth, Grenadine, Independence Day, Orange Juice, Tawny Port

Betsy Ross

Posted on June 26, 2012 | Leave a comment

You’ll definitely want to flag this cocktail recipe for Independence Day celebrations.

Betsy Ross

2 ounces Brandy

1-1/2 ounce Tawny Port

1/2 teaspoon Cointreau

Place all ingredients in mixing glass with ice. Stir or shake according to preference until well chilled. Strain into chilled cocktail glass.

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Posted in Cocktails, Independence Day

Tagged 4th of July, Betsy Ross, Brandy, Cointreau, Independence Day, Premium Orange Liquer, Tawny Port

Averna

Posted on December 25, 2011 | Leave a comment

Amaro Averna is a mix of herbs, roots and citrus rinds left to marinate in alcohol before supplementing the mixture with natural caramel. The resulting aperitif is enjoyed extensively in Italy and is as common as wine or espresso. This must “HAVE” aperitif mixes well in cocktails or may be enjoyed as is chilled or on the rocks. Averna updated their bottle design this year with stylish new look. Now it’s time to embrace your inner hipster…

Beatnik

1/2 measure Tawny Port

1-1/2 measure Averna

1 measure Bourbon

Flamed Orange Peel Garnish

Pour Tawny Port into cocktail glass. Swirl to coat. Pour into mixing glass with remaining liquids and ice. Stir to chill. Strain into prepared cocktail glass. Garnish with flamed orange peel.

The Averna bottle photo is available for digital download in the Wine & Spirits stock photography Gallery.

Find The Intoxicologist on Twitter, Facebook, StumbleUpon or Email: str8upcocktails@gmail.com – Copyright 2011 Cheri Loughlin – The Intoxicologist – All Rights Reserved – All opinions, reviews and spirits’ coverage contained within are the personal opinion and decision of Cheri Loughlin, The Intoxicologist

Averna sample for review courtesy representatives of the brand