The Mai Tai Me Up drink recipe is a fun variation on the popular summertime favorite classic Mai Tai drink. This recipe uses Falernum instead of Orgeat as flavor ingredient and spiced rum in place of white rum. – drink recipe and photo by Mixologist Cheri Loughlin. Cheri Loughlin is The Intoxicologist, a corporate mixologist who creates and photographs the best cocktails and mixed drinks for home entertaining and bar use. Cheri writes about cocktails at www.intoxicologist.net. Chat with Cheri on Twitter @Intoxicologist and www.facebook.com/Intoxicologist
Mai Tai Me Up