Gary Regan created a fun little winner of a cocktail, naming it The Reluctant Tabby. This scotch cocktail uses a minimal amount of scotch with Dubbonet Rouge and Limoncello. - photo by Mixologist Cheri Loughlin, The Intoxicologist

Gary Regan created a fun little winner of a cocktail, naming it The Reluctant Tabby. This scotch cocktail uses a minimal amount of scotch with Dubbonet Rouge and Limoncello. – photo by Mixologist Cheri Loughlin, The Intoxicologist

The Reluctant Tabby Scotch Cocktails

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