The Intoxicologist

Jim Meehan Stresses Teamwork as Important Factor of Bartending & 42Below CWC Competition

People pleasers, performers, stars of the show. Though mixologists seem to fit this description to the letter, their skill is far more reaching. The modern day bartender must create and fine tune cocktail recipes, be knowledgeable about wide ranging spirits

Simon Difford Discusses What Makes a Bar Great with 42Below CWC Competitors

Simon Difford led the 2010 42Below Cocktail World Cup class of bartenders through a discussion of What Makes a Great Bar Great using his study of great bars the world over as case studies. The teams competing in Cocktail World

Friday Night Favorite Shot Recipes

Shots are in interesting breed of drink. Many consumed them in youth & continue to do so as Friday night ritual when out with friends. These little gems may also be converted into true cocktails served straight up or on

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