This Ruby mocktail is a refreshingly delicious grapefruit twist on the traditional gimlet. It’s a thirst quencher for sunny afternoons or rewarding pick-me-up after a long workout. Take this on into happy hour by adding an ounce and a half of gin or tequila if you prefer. While you’re at it plug it some head phones and rock out to the Kaiser Chiefs and “Ruby.”

Ruby Mocktail Recipe

Ruby – recipe by Cheri Loughlin, The Intoxicologist

1 ounce Lime Juice

1-1/2 ounce Ruby Red Grapefruit Juice

2 ounces Izze Sparkling Grapefruit

1/2 ounce Agave Nectar

Lime Wheel Garnish

Combine liquids in cocktail shaker with ice. Shake to blend and dissolve agave nectar. Strain into highball glass over fresh ice.

All content ©2011 Cheri Loughlin, The Intoxicologist. All Rights Reserved. Chat with Cheri @Intoxicologist on Twitter and facebook.com/Intoxicologist or str8upcocktails@gmail.com