Camarena Frost may give the impression of chilly snowball, but the warming effect of this cocktail is simply phenomenal. This dessert style cocktail contains excellent tequila and spice aroma with sweet, nutty chocolate flavor. It is considerably warm in the finish as cinnamon mingles with light touch within the cocktail as a whole.

Camarena Frost Cocktail Recipe

Camarena Frost – recipe by Cheri Loughlin, The Intoxicologist

1 ounce Camarena Reposado Tequila

1/2 ounce White Crème de Cacao

1/2 ounce Hazelnut Liqueur

1 ounce Heavy Whipping Cream

Sprinkled Cinnamon Garnish

Combine liquids in cocktail shaker with ice. Shake to blend and chill. Strain into chilled cocktail glass. Garnish with sprinkle of cinnamon.

The Camarena Frost winter cocktail recipe was commissioned by representatives of Camarena Tequila as part of the Corporate Mixology program offered by Cheri Loughlin, The Intoxicologist. Find more recipes created by Cheri Loughlin for Camarena Tequila on this site and at tequilacamarena.com and by following Camarena Tequila on Facebook and Twitter.

All content ©2013 Cheri Loughlin, The Intoxicologist. All Rights Reserved. Chat with Cheri @Intoxicologist on Twitter and facebook.com/Intoxicologist or str8upcocktails@gmail.com