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James Joyce – created by Gary Regan
1-1/2 ounce Jameson Irish Whiskey
3/4 ounce Sweet Vermouth
3/4 ounce Cointreau
1/2 ounce Lime Juice
Maraschino Cherry Garnish
Combine liquids in cocktail shaker with ice. Shake to blend and chill. Strain into chilled cocktail glass. Garnish with maraschino cherry.
March 17 is St. Patrick’s Day
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James Joyce
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