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The Intoxicologist

The Intoxicologist

Dabbling in the world of cocktails one spirit at a time…

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Barista Cafe

Cocoa Camarena

Cocoa Camarena - Tequila, orange zest, cinnamon, cloves, allspice, milk, cocoa

Cocoa warms, sweetens and brings back fond memories of childhood. Add a splash of Camarena Tequila and chocolaty spirited fun begins. Cocoa Camarena’s flavor lingers long on the palate with spectacular layering of sweet spices and tinge of orange. Spectacular

Cheri Loughlin January 22, 2012April 3, 2014 Autumn, Barista Cafe, Camarena Tequila, Winter Read more

Capetown Coffee

Capetown Coffee layers the delicious flavors of bourbon whiskey, coconut cream and whipped cream. It's dreamy delicious! http://bit.ly/1uF9iiK

It’s perfectly fine to combine spirit and coconut cream, but this coffee drink makes such an interesting presentation when the coconut cream is placed in a dollop in the bottom of the mug and served as is. Stir the senses

Cheri Loughlin January 19, 2012September 7, 2014 Barista Cafe Read more

Hot Buttered Rum

January 17 is Hot Buttered Rum Day. Enjoy this Hot Buttered Rum created by Tony Abou-Ganim using Mount Gay Rum.

January 17 is National Hot Buttered Rum day. Enjoy this Hot Buttered Rum recipe created by Tony Abou-Ganim using Mount Gay Rum.

Cheri Loughlin January 17, 2012January 2, 2016 Barista Cafe, Daily Holidays, Winter Read more
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Cocktail Books

Book Cover: Tequila Cocktails

Tequila Cocktails

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