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The Intoxicologist

The Intoxicologist

Dabbling in the world of cocktails one spirit at a time…

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Rum

Coco de Cacao

Coco de Cacao is an easy three ingredient drink recipe with popular coconut water as a primary ingredient. This recipe uses equal measures of coconut water, dark rum and creme de cacao. - photo by Mixologist Cheri Loughlin, The Intoxicologist

My first guess would have been the coconut water would have been buried beneath the rich flavors of rum and crème de cacao. Not so. The nutty freshness of the coconut water shines through with flavorful balance. Coco de Cacao

Cheri Loughlin January 18, 2012September 13, 2014 Short Drinks Read more

Reaping the Pyrat’s Bounty

Pyrat's Bounty combines delicious rum with the complex flavors of Kahula Especial and Drambuie with Mango juice and splash of champagne. Decadent and delicious.

Pyrat’s Bounty combines delicious rum with the complex flavors of Kahula Especial and Drambuie with Mango juice and splash of champagne. Decadent and delicious.

Cheri Loughlin January 12, 2012January 15, 2016 Champagne & Bubbly, Short Drinks, Spirits Read more

Ponce de Leon Cocktail

Ponce de Leon classic cocktail with rum and champagne

Set sail with the Ponce de Leon cocktail. This well-balanced cocktail has a cognac base with rum and champagne topper. Deliciously classic, yet retro.

Cheri Loughlin January 11, 2012October 4, 2017 Champagne & Bubbly, Classic Cocktails Read more
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Book Cover: Tequila Cocktails

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