Valentino’s Demise with Clynelish Scotch could be my downfall. Jim Romdall created a lovely drink with perfectly balanced smoky sweetened charm. Served at the Diagio VIP Cocktail Hour in New Orleans.
Robert Ortenzio and Paul Sevigny of SlashCocktail certainly have a way with Chairman’s Reserve Rum, a mixing glass and various delicious ingredients. They mix fabulously ‘ordinary’ and marvelously grand cocktails for one of the many tasting rooms at Tales of the
People pleasers, performers, stars of the show. Though mixologists seem to fit this description to the letter, their skill is far more reaching. The modern day bartender must create and fine tune cocktail recipes, be knowledgeable about wide ranging spirits